This is a non-dairy porridge made with a careful selection of the best cereals and the sweet and smooth touch of honey. It is the ideal porridge as a complement to the daily feeding of the baby, from 6 months. This is a non-dairy porridge:• Enriched with vitamins and minerals• Containing gluten• Palm oil free• Transgenic free Nutribén gluten-free porridges are recommended for introducing gluten into your baby's diet from 6 months onwards. How our porridges are produced With 50 years of experience in infant nutrition, Nutribén has developed a complete range of porridges to introduce cereals into the baby's diet, in a way that suits their nutritional needs. Produced exclusively by thermal hydrolysis, a natural process that uses only heat, Nutribén porridges are not produced with chemical processes or use enzymes that promote more extensive hydrolysis. The thermal hydrolysis used in our porridge allows us to: • Preserve the natural flavor of cereals;• Produce less sugars;• Obtain a porridge that dissolves quickly and more easily, avoiding overdose. Nutribén porridge formulas are developed following all the recommendations of the European Society of Pediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN).
Cereals 68% (wheat flour, barley flour, corn starch, rice flour, oat flour, rye flour, Indian corn flour and sorghum flour), sugar, honey 6%, maltodextrin, minerals (calcium and phosphorus), vitamins (C, niacin, E, pantothenic acid, B1, B6, A, folic acid, K1, biotin and D3) and aroma (vanillin). May contain traces of milk and soy.